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Relaxing Tag

Double Barrel

The ‘double barrel’ is a sparkling wine made only from solaris grapes. The best grapes are hand harvested from the vineyard, gently pressed and fermented on-site. The wine goes through a double fermentation, including a partial wild yeast ferment to begin, it is then left to age on the lees prior to final bottling.

Wild Burrows

The ‘wild burrows’ orange wine is made only from solaris grapes, the orange tint comes from skin contact with the grapes during the fermentation. The tannins from the skins and partial wild yeast ferment, help to produce a more complex style of wine. To enhance the flavours further, the wine aged on the lees for 3 months prior to bottling.